Pork Chipolatas & Mash

Our slightly fancy take on the menu. Italian Pork Chipolatas with onion gravy, givinga gourmet twist to the humble sausage served on a creamy mashed potato.

Allergens:

Wheat
Milk
Sulphites

$13.90

Co-Pay:

$4.17

Ingredients

Mashed Potato (41%) (Potato, Milk, Butter (Milk), Pork Chipolata (36%) (Pork (90%), Water, Salt, Rice Flour, Fennel (0.6%), Black Pepper, Mineral Salt (451,452), Dextrose, Herbs and Spices, Sodium Metabisulphite (223), Gravy (17%) (Water, Tomato, Onion, Thickener, Flavours, Mineral Salts, Vegetable Oil, Spices, Herb Extracts), Green Peas (6%).

Contains Wheat, Gluten, Milk, Sulphites.

Nutritional information

Title
Energy
Protein
Fat, Total
- Saturated
Carbohydrates
- Sugars
Sodium

Avg. Per 100g
548kJ
6.1g
7.7g
3.6g
8.3g
1.1g
320mg

Avg. Per Serve
1970kJ
21.8g
27.8g
13g
30g
3.8g
1150mg

Heating & Storage

FRESH: Heat in the microwave for 2 minutes on HIGH. Let the meal stand for 1 minute, remove film, and stir well for even heat distribution.

FROZEN: Defrost and then heat as above. Reheat longer if required and enjoy.

STORAGE: Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze within use by date. Once frozen consume within 3 months. Cook from frozen or defrost in refrigerator and use within 24 hours. Do not refreeze.

CAUTION: Always remove carton sleeve before heating. After heating, carefully remove container from microwave. Container & contents will be HOT. Microwaves may vary, adjust cooking times as needed.