Singapore Noodles

Our authentic Singapore Noodles, tossed with a colourful medley of vegetables, prawns, and chicken, offering a harmonious blend of flavours and textures.

Allergens:

Wheat
Soy
Crustacean

$15.90

Co-Pay:

$4.77

Ingredients

Rice Vermicelli (40%), Chicken Breast (24%), Prawn (15%) (Crustacean), Capsicum, Carrot, Onion, Vegetable Oil, Soy Sauce (Contains Wheat), Curry Powder, Garlic, Ginger, Vegetable Oil, Salt.

Contains Wheat, Gluten, Soy, Crustacean.

Nutritional information

Title
Energy
Calories
Protein
Fat, Total
- Saturated
Carbohydrates
- Sugars
Fibre
Sodium

Avg. Per 100g
427kJ
102cal
11.6g
2g
0.3g
8.7g
1.3g
1g
174mg

Avg. Per Serve
1710kJ
409cal
46.6g
7.9g
1.2g
34.7g
5.1g
4g
696mg

Heating & Storage

FRESH: Heat in the microwave for 2 minutes on HIGH. Let the meal stand for 1 minute, remove film, and stir well for even heat distribution.

FROZEN: Defrost and then heat as above. Reheat longer if required and enjoy.

STORAGE: Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze within use by date. Once frozen consume within 3 months. Cook from frozen or defrost in refrigerator and use within 24 hours. Do not refreeze.

CAUTION: Always remove carton sleeve before heating. After heating, carefully remove container from microwave. Container & contents will be HOT. Microwaves may vary, adjust cooking times as needed.