Lemon Tart

Our famous Lemon Tart is a pure butter shortbread crust surrounding a creamy and moreish lemon tart, making the perfect treat for any occasion.

Allergens:

Wheat
Egg
Milk

$5.90

Co-Pay:

$1.77

Ingredients

Plain Flour (Wheat, Gluten), Egg Whole, Sugar, Butter (Milk), Cream (Pasteurised Cream, Mineral Salt (450, 500), Thickener (400)), Lemon Juice (8%), Icing Sugar, Flan Gel (Glucose-Fructose Syrup, Water, Sugar, Gelling Agents[ Pectin (E440ii), Carrageenan (E407), Xanthan Gum (E415)], Acidifier [Citric Acid (E330), Acidity Regulators [Trisodium Citrate (E331iii), Tricalcium Phosphate (E341iii)], Preservative [Potassium Sorbate (E202)]), Egg Pulp, Gelatine, French Vanilla, Lemon Oil.

Contains Wheat, Gluten, Egg, Milk.

Nutritional information

Heating & Storage

Keep refrigerated at or below 4°C and consume once opened.