Lemon Poppyseed Cake

Our Lemon Poppyseed Cake is a light, moist treat with a burst of zesty lemon flavour and a delicate crunch from the poppyseeds. A refreshing and irresistible gluten-free dessert.

Allergens:

Egg
Milk
Tree Nuts (Almonds)

$6.90

Co-Pay:

$2.07

Ingredients

Almond Meal, Egg, Sugar, Apple Diced 17% (Apple, Antioxidant (300), Mineral Salt (509), Food Acid (330)), Neufchatel Cheese 11% (Milk, Cream, Salt, Stabiliser (410, 412), Starter Culture), Butter (Cream (Milk)), Lemon Oil Emulsions (Lemon Oil Natural, 320, 415, 433, Colour (102), 330, 202), Poppyseeds, Spices (Cinnamon, Ginger), French Vanilla Flavouring (Vanilla Pod, Colour (150d)), GF Baking Powder (450, 500, Riceflour).

Contains Almond, Milk, Egg.
May Contain Wheat, Gluten, Tree Nuts, Peanut, Soy, Sesame, Lupin.

Nutritional information